2026 April 22

FlavourTalk 2026: a key event for the flavour & ingredients industry

Among the most relevant European events for the flavour & ingredients sector, FlavourTalk 2026 once again proved to be a highly qualified gathering, bringing together professionals, companies and innovation in a dynamic, business-oriented environment.

With over 50 exhibiting companies and an estimated attendance of 500 to 1000 industry professionals — including flavourists, R&D specialists, buyers and food technologists — the event stands out as a concrete platform for exchange and development.

An effective, dialogue-driven format

The event was structured around several complementary moments:

  • two days of exhibition in a round-table format
  • one day dedicated to a scientific conference
  • networking opportunities, including a dedicated dinner and B2B meetings

This format is particularly effective thanks to its immediacy: table-based exhibitions, direct interaction and a strong focus on both technical and commercial discussions. It enables quick yet meaningful exchanges, making every interaction highly productive.

Quality and specialization at the core

FlavourTalk 2026 was defined by a high level of quality, both in terms of content and attendees. Rather than being a generalist event, it offers a highly specialized environment focused on raw materials, innovation and product development.

Key highlights included:

  • high-quality, project-oriented interactions
  • strong interest in new ingredients and innovative solutions
  • a significant presence of technical and decision-making profiles

The result is a stimulating professional environment capable of generating real value for participating companies.

A highly qualified audience

While no complete public list of visitors is available, the main profiles in attendance can be clearly identified:

  • flavourists and R&D specialists
  • product developers in food, beverage and nutraceutical sectors
  • buyers and procurement managers
  • marketing & innovation managers
  • regulatory specialists
  • service providers in analysis, testing and certification

This diversity of expertise contributed to a rich, multidisciplinary ecosystem, encouraging knowledge exchange and business opportunities.

Activities: where technique meets experience and business

The core of the event is the exhibition, around which all main activities revolve:

  • presentation of raw materials and ingredients
  • tastings and application demos
  • technical discussions on formulations
  • direct commercial meetings

A well-balanced mix of sensory experience, technical insight and business development makes FlavourTalk a highly practical and results-oriented event.

A valuable experience for Agrumaria Corleone

Participating in FlavourTalk 2026 represented an important opportunity for Agrumaria Corleone to engage directly with key players in the industry within a highly qualified and international context.

An experience that reinforces the importance of dialogue and exchange as essential tools to interpret market evolution and continue developing solutions aligned with the needs of the industry.